Culinary Concepts

Andouille Sausage Hash

Smoky Andouille Sausage with fire roasted red peppers, diced sweet potatoes, and fresh jalapeƱos, topped with a fried egg.
1

Heat Johnsonville Smoked Andouille Sausage according to package instructions.

2

Combine Johnsonville Smoked Andouille Sausage, fire roasted red peppers, diced sweet potoates, and fresh jalapeños.

3

Top with fried egg.