products
Original Brat Party Packs 4:1 (Natural Casing)
A traditional pork bratwurst sausage link in a 5.5-inch natural casing. Frozen fresh and ready to cook.
Always thaw product prior to cooking. Pork sausage is fully cooked when the internal temperature is 160°F.
Convection Oven
Preheat oven to 350°F. Place thawed links 1 inch apart on a parchment paper lined sheet pan. Bake for 15-18 minutes or until the internal link temperature reaches 160°F and sausage is browned, turning links once.
Gas or Charcoal Grill
Preheat grill to 350°F. Place thawed links on a grill. Grill, covered, for 15-20 minutes or until the internal link temperature reaches 160°F and sausage is browned, turning links often.
Broiler
Preheat broiler. Place links on broiler pan or foil lined sheet pan. Broil for 11-12 minutes or until internal link temperature reaches 160°F, turning links every 4 minutes.
Skillet
Spray a skillet with cooking spray. Add sausage. Cook over medium-high heat until browned, about 5 minutes, turning links often. Reduce heat to medium-low. Carefully add ½ cup water to skillet. Cover and simmer for 12 minutes or until internal link temperature reaches 160°F.
Always thaw product prior to cooking. Pork sausage is fully cooked when the internal temperature is 160°F.
Product Code:
101304Package UPC:
077782015577Case UPC:
10077782027232Product Weight:
4 oz.Pieces Per Package:
Approximately 18 linksCase Weight:
25.65 lbs.Case Dimensions:
L 18.31 x W 12.93 x H 5.00Case Cube:
0.685Case Pallet:
7 x 8 (Ti x Hi)Ratios:
4:1
Nutrition Facts
Serving Size:
1 link (82g)Servings Per Container:
18Serving Per
100g
Calories:
Calories from Fat:
% of Daily Value **
Total Fat:
21gSaturated Fat:
8gTrans Fat:
0gCholesterol:
60mgSodium:
680mgTotal Carbohydrates:
2gDietary Fiber:
0gSugars:
1gTotal Protein:
14gVitamin A:
Vitamin C:
Calcium:
Iron:
* Amount per serving
*** Amount per 100g
** Percentage Daily Values are based on a 2,000 calorie diet.
Ingredients:
Pork, water, corn syrup and less than 2% of the following: pork broth with natural flavorings, salt, dextrose, monosodium glutamate, flavorings, BHA, propyl gallate, citric acid.
