Bias Sliced Brat 1/4"

Fully cooked, premium, skinless, pork bratwurst sausage, already browned with a coarse, crumbly texture and grill marks. Cut into ¼-inch bias slices for use as an ingredient in entrées, salads, soups, pasta dishes and more. Flame-grilled for superior flavor. Heat and serve.

No MSG
Gluten Free

Times may vary. All times based upon fully thawed product unless otherwise noted. Serving and holding temp should be minimum 140°F.


Fully Cooked Product: Heat thoroughly to 140°F.

Recipe Ready Cooking Directions

Recipe Ready

Add frozen or thawed sausage slices directly from the package to a recipe. Add to sauce, pasta, pizza and soup. Heat through until internal temperature is 140°F.

Convection Oven Cooking Directions

Convection Oven

Preheat oven to 350°F. Arrange sausage slices in a shallow layer on a sheet pan lined with parchment paper. Bake frozen sausage slices for 6-7 minutes (baked thawed sausage slices for 5-6 minutes) or until sausage is browned and internal temperature is 140°F.

Flat Top Grill Cooking Directions

Flat Top Grill

Preheat flat top grill to 350°F. Place sausage slices in a single layer on grill. Grill frozen sausage slices for 4-5 minutes (grill thawed sausage slices for 3-4 minutes), turning often, or until sausage is browned and internal temperature is 140°F.

Stovetop Cooking Directions

Stovetop

Add desired amount of sausage slices to a skillet. Do not fill skillet more than half full. Heat over medium-high heat, stirring often. Heat frozen sausage slices for 8-10 minutes (heat thawed sausage slices for 6-8 minutes) or until sausage is browned and the internal temperature is 140°F.

Commercial Microwave Cooking Directions

Commercial Microwave

Place 1 cup sausage slices on a microwave safe plate. Cover with paper towel. Microwave frozen sausage slices on high for 80-90 seconds (microwave thawed sausage slices on high for 50-55 seconds) or until internal temperature is 140°F.

Times may vary. All times based upon fully thawed product unless otherwise noted. Serving and holding temp should be minimum 140°F.


Fully Cooked Product: Heat thoroughly to 140°F.

  • Product Code:

    100960
  • Package UPC:

    077782024876
  • Case UPC:

    10077782024873
  • Product Weight:

    N/A
  • Pieces Per Package:

    Approximately 425 slices
  • Case Weight:

    10 lbs.
  • Case Dimensions:

    L 14.5625 x W 11.5625 x H 5.625
  • Case Cube:

    0.548
  • Case Pallet:

    10 x 8 (Ti x Hi)

Nutrition Facts

Serving Size:

2 oz (56g)

Servings Per Container:

40
Per
Serving
Per
100g

Calories:

200 360

Calories from Fat:

160 280

% of Daily Value **

Total Fat:

17g*, 31g***
27% 48%

Saturated Fat:

6g, 11g
31% 55%

Trans Fat:

0g, 0g

Cholesterol:

35mg, 60mg
11% 21%

Sodium:

660mg, 1180mg
28% 49%

Total Carbohydrates:

2g, 4g
1% 1%

Dietary Fiber:

0g, 0g
0% 0%

Sugars:

<1g, 2g

Total Protein:

9g, 16g

Vitamin A:

0% 0%

Vitamin C:

0% 0%

Calcium:

0% 2%

Iron:

2% 4%

* Amount per serving

*** Amount per 100g

** Percentage Daily Values are based on a 2,000 calorie diet.

Ingredients:

Pork, water, corn syrup and less than 2% of the following: salt, sodium lactate, dextrose, sodium acetate, flavorings, BHA, propyl gallate, citric acid.