Pork, water, pasteurized process cheddar cheese [cheddar cheese (milk, cheese culture, salt, enzymes, annatto),
water, cream, enzyme modified cheese (milk, cheese culture, salt, enzymes, water, lipolyzed cream, sodium phosphate, xanthan gum), sodium phosphate, salt, sorbic acid, sodium citrate, apo-carotenal], diced green peppers, diced onions, scrambled egg curds (whole eggs, egg yolk, dried egg whites, nonfat dry milk, modified food starch, salt, liquid pepper extract, corn syrup solids, carrageenan, xanthan gum, citric acid, natural and artificial butter flavor (butter (cream), lipolyzed butter oil, medium chain triglycerides, lecithin, natural and artificial flavors, annatto extract, soybean oil) and less than 2% of the following: salt, potassium and sodium lactate, dextrose, monosodium glutamate, spices, garlic powder, onion powder, sodium diacetate, sodium erythorbate, tabasco powder (aged red pepper, vinegar, salt), oleoresin of paprika,sodium nitrite, spice extractives.