Ingredients: Southwestern Style Smoked Sausage - Pork, water, corn and black bean blend [corn, black beans (black beans, water), poblano chiles, red bell peppers, extra virgin olive oil] and less than 2% of the following: salt, potassium and sodium lactate, chili peppers, corn granules, black bean granules, dehydrated red & green bell pepper, dextrose, sodium diacetate, spices, garlic powder, sodium erythorbate, spice extractives, natural flavors, oleoresin of paprika, sodium nitrite. Roll - Wheat flour, enriched, malted (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, whole white wheat flour, sugar, soybean oil, dough conditioner (vital wheat gluten, whey, wheat flour, soy flour, ethoxylated monoglycerides, calcium sulfate, mono- and diglycerides, monocalcium phosphate, salt, sodium caseinate, polysorbate 60, sorbic acid, calcium peroxide, dicalcium phosphate and diammonium phosphate), egg wash [egg, casein (milk protein)], sodium phosphate, soya lecithin and less than 2% of the following: carrageenan, spice and coloring, milk blend [sweet dairy whey (milk), soy flour, soybean oil, non-fat dry milk], dried egg product (whole eggs, egg yolk, corn syrup, salt), yeast, salt.